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Read more about the article Cook and Learn with Otamot

Cook and Learn with Otamot

  • Post author:Laura Cipullo
  • Post published:January 1, 2021
  • Post category:All Foods Fit/Blog/Diabetes/Dinner/Lunch/Recipes/Savory Snacks
  • Post comments:0 Comments

by Rebecca Jaspan, MPH, RD, CDN, CDCES Recently, I had the pleasure of spending a night cooking and learning with fellow dietitians and Otamot.  I first learned about Otamot at…

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Read more about the article Sesame Soy Tempeh

Sesame Soy Tempeh

  • Post author:Laura Cipullo
  • Post published:June 1, 2020
  • Post category:Lunch/Recipes
  • Post comments:0 Comments

by Rebecca Jaspan MPH, RD, CDN, CDE This was my first time cooking tempeh and I have to say, I’m a fan!  Tempeh is a plant-based protein made from fermented…

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