04 Jul Fourth of July Fruit Kabobs

Happy 4th of July! To celebrate this summer holiday we wanted to share a quick, easy, and fun dessert. These red, white, and blue kabobs are both festive and delicious, plus they make a great activity for the family. We hope you enjoy!

Fourth of July Fruit Kabobs
Makes 10 skewers
Ingredients

• 1 pint strawberries, rinsed and stems removed
• 1 pint blueberries, rinsed
• 3-4 bananas, cut into 1 inch-wide slices
• 10 skewers
• Other Options: marshmallows, watermelon, white cake cut into cubes

Method

1. Place each fruit into their own bowls.
2. Have your kids add fruits and other items as they wish.
3. They can be stored in the fridge until ready to eat.
4. Tips: make it a learning activity and have your kids make patterns with the kabobs.

Take a page from The Kitchn’s book and make a flag to serve on a platter for dessert!