851

 

About Holly LoRusso…

Holly W. LoRusso, MS, RD, CDE, CDN, a Registered Dietitian and Certified Diabetes Educator in New York City, is passionate about helping others discover a balance in life with respect to food, weight and body concerns.

Her special focus areas include eating disorders, all types of diabetes, body image and weight concerns, cardiovascular disease, and pre and postnatal nutrition. Holly approaches all sessions with a warm, supportive, and positive attitude and enjoys showing others how to find healthy and happy relationships with food.

After earning her Bachelor’s Degree in Nutritional Sciences from the University of Connecticut and her Master’s Degree in Clinical Nutrition from Boston University, Holly completed her dietetic internship at Boston Medical Center and a separate practicum at the Joslin Diabetes Center. Her past experiences include providing Medical Nutrition Therapy for clients with diabetes at a diabetes center in White Plains, NY, and previously serving as the Senior Dietitian at an eating disorder treatment center in Boston, MA. Holly has counseled clients struggling with anorexia, bulimia, binge eating disorder, diabulimia, night-eating syndrome, and other nutrition-related conditions in all levels of care. She has spearheaded many nutrition-oriented programs and groups to benefit those struggling with eating disorders, including Dining Out Meal Support, Grocery Store Tours, and nutrition groups on various topics.

Holly counsels clients privately at Laura Cipullo Whole Nutrition Services, and leads Mindful Meal Support Therapy Groups She also provides nutrition counseling and education to clients at NewYork-Presbyterian Hospital/Weill Cornell Medical Center. Holly and Laura also present on Mindfulness and Eating. Their last presentation was March 31, 2016 at NewYork-Presbyterian Hospital.

Holly is a professional member of the Academy of Nutrition and Dietetics (AND), and the International Association of Eating Disorder Professionals (IAEDP). She takes pleasure in spending her spare time volunteering at these organizations’ fundraisers, along with the Juvenile Diabetes Research Foundation (JDRF), where Holly has shared her time and resources for more than 10 years. Holly was diagnosed with Type 1 Diabetes when she was 11 years old, so educating clients with diabetes and giving back to the community is something she truly enjoys.

When she isn’t working, Holly enjoys relaxing at the beach, discovering new restaurants, and watching her favorite sports teams. Holly had her first son December 2016 and is currently on maternity leave until March 2017.

Look for Holly as she guest blogs for Laura Cipullo’s blog on mindful eating, diabetes, and eating disorders.

Holly W. LoRusso, MS, RD, CDE, CDN, a Registered Dietitian and Certified Diabetes Educator in New York City, is passionate about helping others discover a balance in life with respect to food, weight and body concerns.IMG_9615

Her special focus areas include eating disorders, all types of diabetes, body image and weight concerns, cardiovascular disease, and pre and postnatal nutrition. Holly approaches all sessions with a warm, supportive, and positive attitude and enjoys showing others how to find healthy and happy relationships with food.

After earning her Bachelor’s Degree in Nutritional Sciences from the University of Connecticut and her Master’s Degree in Clinical Nutrition from Boston University, Holly completed her dietetic internship at Boston Medical Center and a separate practicum at the Joslin Diabetes Center. Her past experiences include providing Medical Nutrition Therapy for clients with diabetes at a diabetes center in White Plains, NY, and previously serving as the Senior Dietitian at an eating disorder treatment center in Boston, MA. Holly has counseled clients struggling with anorexia, bulimia, binge eating disorder, diabulimia, night-eating syndrome, and other nutrition-related conditions in all levels of care. She has spearheaded many nutrition-oriented programs and groups to benefit those struggling with eating disorders, including Dining Out Meal Support, Grocery Store Tours, and nutrition groups on various topics.

Holly counsels clients privately at Laura Cipullo Whole Nutrition Services, and leads Mindful Meal Support Therapy Groups She also provides nutrition counseling and education to clients at NewYork-Presbyterian Hospital/Weill Cornell Medical Center. Holly and Laura also present on Mindfulness and Eating. Their last presentation was March 31, 2016 at NewYork-Presbyterian Hospital.

Holly is a professional member of the Academy of Nutrition and Dietetics (AND), and the International Association of Eating Disorder Professionals (IAEDP). She takes pleasure in spending her spare time volunteering at these organizations’ fundraisers, along with the Juvenile Diabetes Research Foundation (JDRF), where Holly has shared her time and resources for more than 10 years. Holly was diagnosed with Type 1 Diabetes when she was 11 years old, so educating clients with diabetes and giving back to the community is something she truly enjoys.

When she isn’t working, Holly enjoys relaxing at the beach, discovering new restaurants, and watching her favorite sports teams. Holly had her first son December 2016 and is currently on maternity leave until March 2017.

Look for Holly as she guest blogs for Laura Cipullo’s blog on mindful eating, diabetes, and eating disorders.